Cashier

Job Type: Full-Time

8 hours Working (Two Shifts : Starts at 8:00 AM and 12:00 PM)

Key Responsibilities:

1. Opening Duties:

• Open the shop punctually at 8:00 AM.
• Ensure all counters are clean and properly arranged before opening.

2. Counter Management:

• Set up and clean the main counter and cash counter.
• Maintain cleanliness and readiness of each counter throughout the day.

3. Cash Handling:

• Operate the cash counter responsibly.
• Ensure availability of change and manage cash flow accurately.
• Record all cash transactions properly.
• Manage change cash from bank when required.

4. Customer Service:

• Greet and serve customers politely.
• Handle customer orders efficiently and with accuracy.
• Answer customer queries and resolve issues when necessary.

5. Order Management:

• Track incoming and outgoing customer orders.
• Maintain order tables and ensure prompt delivery of items.

6. Stock & Supplies:

• Check inventory and ensure necessary items are available.
• Update the checklist after the stock arrives.
• Notify management of low stock or missing items.

7. Team Coordination:

• Support team members in handling bulk customer arrivals.
• Cooperate with kitchen and supply staff to maintain smooth workflow.

8. Other Duties when required.

Skills & Requirements:

• Basic mathematics and cash handling skills.
• Good communication and customer service skills.
• Responsible, punctual, and trustworthy.
• Previous experience in retail or sweets shop preferred but not mandatory.
• Freshers are also encourage to apply.
• Age minimum 21 years to 30 years

Education:

• Minimum +2 cleared